Looking for a reliable and efficient way to produce sushi rolls at scale? The automatic sushi roll production line from Foodline Machinery is designed for restaurants, sushi chains, central kitchens, frozen food factories, and ready-meal manufacturers that want to increase production while reducing labor costs.

This automatic sushi production line integrates sushi rice feeding, rolling, forming, conveying, and cutting into one continuous workflow. It delivers stable production, consistent sushi quality, and hygienic food processing for commercial operations.
Main Machines Included in the Sushi Production Line
1. Sushi Rice Sheet Machine

The Sushi Rice Sheet Machine forms sushi rice into consistent sheets or blocks with accurate thickness and weight control. It helps ensure every sushi roll has a uniform appearance and stable texture.
Features:
- Adjustable sushi rice thickness
- Stable rice pressing system
- Food-grade stainless steel structure
- Easy cleaning and maintenance
- Continuous automatic production
Technical parameters
| Machine | Capacity | Product Specification | Voltage/Power | Weight | Dimensions |
| Sushi Rice Sheet Machine | 7-10 m/min | Width 120-170mm | 220V/50Hz 660W | 270KG | 1370x600x1455mm |
2. Sushi Roll Maker Machine

This is the core machine of the sushi production line. It automatically rolls sushi with seaweed, rice, vegetables, seafood, meat, or other fillings.
Features:
- High-speed production
- Automatic rolling system
- Adjustable sushi diameter
- Suitable for various sushi recipes
- Stable shaping performance
Technical parameters
| Machine | Capacity | Product Specification | Voltage/Power | Weight | Dimensions |
| Sushi roll forming machine | 7-10 m/min | Diameter 40-60mm (adjustable) | 220V/50Hz 400W | 120KG | 2950x520x1045mm |
3. Rotary Cutting Table

The rotary cutting system cuts sushi rolls into evenly sized pieces without damaging the structure.
Advantages:
- Precise cutting
- Smooth cutting surface
- Adjustable cutting length
- High production efficiency
- Reduced manual labor
| Machine | Capacity | Product Specification | Voltage/Power | Weight | Dimensions |
| Precision cutting machine | 70-100 pcs/min | Adjustable length | 220V/50Hz 580W | 75KG | 1160x475x1310mm |
4. Horizontal Filling Feeder

The filling feeder automatically delivers fillings into the sushi roll forming section with accurate portion control.
Suitable Fillings:
- Crab sticks
- Tuna
- Salmon
- Vegetables
- Cream cheese
- Egg strips
- Cucumber
- Avocado
Suitable Fillings:
| Machine | Capacity | Product Specification | Voltage/Power | Weight | Dimensions |
| Stuffing machine | Direct filling | Follows main equipment | 220V/50Hz 200W | 110KG | 765x457x1268mm |
How Does the Sushi Roll Production Line Work?
The entire sushi production process is automated and easy to operate:
Step 1: Rice Feeding
Prepared sushi rice is loaded into the Sushi Tablet Machine. The machine evenly spreads and presses the rice.
Step 2: Filling Feeding
The Horizontal Filling Feeder automatically adds fillings onto the rice layer according to the preset quantity.
Step 3: Sushi Rolling
The Sushi Roll Maker Machine rolls the seaweed, rice, and fillings into a compact sushi roll.
Step 4: Sushi Cutting
The Rotary Cutting Table cuts the sushi rolls into equal pieces with precise positioning.
Step 5: Output & Packaging
Finished sushi pieces move to the conveyor for packaging, tray sealing, MAP packaging, or direct cold-chain storage.
Why You Should Buy The Sushi Production Line
1. Reduce Labor Costs
Manual sushi production requires skilled workers and intensive labor. This line automates the rolling and cutting process, reducing labor dependency significantly.
2. Increase Production Efficiency
The production line can continuously produce sushi rolls at high speed, helping factories meet supermarket, convenience store, and restaurant demands.
3. Consistent Product Quality
Each sushi roll maintains the same size, weight, and appearance, improving brand consistency and customer satisfaction.
4. Hygienic Food Production
The entire machine uses food-grade stainless steel and sanitary design standards, making it suitable for commercial food processing environments.
5. Expand Product Variety
The machine supports multiple sushi recipes and filling combinations, allowing businesses to launch new products quickly.
6. Fast Return on Investment
By reducing labor costs and increasing production output, many food factories achieve faster ROI compared to manual sushi production.
Why Choose Foodline Machinery?
Foodline Machinery is a professional food processing equipment manufacturer with over 20 years of industry experience. The company provides complete food production line solutions, including design, manufacturing, installation, commissioning, and training services.
Foodline Machinery Advantages

- Experienced engineering team
- Customized production line solutions
- Global export experience
- CE-certified equipment
- Professional after-sales support
- Factory-direct pricing
- Installation and training support
Limited-Time Offer! Contact us today to get a discount! WhatsApp/Tel 008613598866720
Frequently Asked Questions (FAQs)
The line can produce maki sushi, seaweed rolls, rice rolls, and customized sushi products.
This production line can produce sushi with a diameter ranging from 40 to 60 mm.
This sushi forming machine supports various types of fillings, including but not limited to: granular ingredients/minced meat/chicken chunks/meat floss.
Yes. Foodline Machinery can customize the line according to your factory layout and production capacity requirements.
Yes. The machine uses food-grade stainless steel with removable components for convenient cleaning and maintenance.










