The dumpling maker machine is an automated food machine that forms, fills, and seals dumplings with precision. It can produce various shapes and sizes — from traditional crescent dumplings to potstickers, samosas, and pierogis — depending on your market needs.

Replaces 6–10 manual workers, increasing productivity while maintaining consistent taste.

Foodline Dumpling Maker Machine

The automatic dumpling making machine can produce Chinese jiaozi, Japanese gyoza, Korean mandu, or European pierogi.

pierogi maker machine for sale
pierogi maker machine for sale

Technical Informations of automatic dumpling maker

ModelFL-130FL-180FL-P200
Production Capacity4000 pieces per hour8000 pieces per hour10000 pieces per hour
Dumpling Size Options20-45g (adjustable by mold)20-45g (adjustable by mold)8g-100g
Conveyor belt width150mm160mm160mm
Power220V/0.6kW220V/0.75KW220V/0.8kw
Material304 stainless steel304 stainless steel304 stainless steel
Size1500/800*650*1550mm1850/1100*700*1100mm1500*650*1230mm
Machine weight120kg185kg180kg

🥟 Foodline Dumpling Maker Machine – Efficient, Reliable, and Built for Business

Get the best automatic dumpling maker machine from Foodline.

Efficient, fast, and durable – ideal for restaurants, frozen food factories, and small snack shops.

Customizable mold sizes and output.

Automatic Dumpling Making Machine

How Does the Foodline Dumpling Maker Work?

  1. Collect the Finished Product – Dumplings are automatically arranged for packing, freezing, or direct cooking.
  2. Prepare the Dough and Filling – Use your preferred recipe for authentic taste.
  3. Load Ingredients – Place dough and filling into the designated hoppers.
  4. Automatic Forming – The machine rolls the dough, injects filling, and seals each dumpling neatly.

Why Choose Foodline Dumpling Maker?

High Efficiency: Replaces 6–10 manual workers, increasing productivity while maintaining consistent taste.
Customizable Output: Choose different molds to produce dumplings, samosas, ravioli, or empanadas.
Durable Design: Made from 304 stainless steel for long service life and easy cleaning.
Compact Structure: Ideal for both large-scale production and small commercial kitchens.
After-Sales Support: Foodline provides installation guidance, video training, and global shipping support.

Working Case: Foodline Dumpling Maker Machine Exported to France

Recently, a client from Lyon, France, who operates a frozen Asian food brand, chose the FL-180 automatic dumpling machine to expand his production. The machine helps him to make 12,000 dumplings per day with perfect uniformity and authentic texture that French customers love.

“Foodline helped us scale up without losing the traditional taste,” the client said.“Their machine was easy to install and maintain, and the support team was amazing.”

Frequently Asked Questions

1. What types of dumplings can the Foodline machine make?
It can produce meat dumplings, vegetable dumplings, gyoza, wontons, samosas, ravioli, pierogi, and more by changing molds.

2. Can I customize the size and shape of the dumpling?
Yes! Foodline offers custom molds to suit your regional market preferences.

3. Is the machine easy to operate for beginners?
Absolutely. The control panel is intuitive, and Foodline provides video training and support for setup and use.

4. Can it handle sticky or wet fillings?
Yes, the machine’s upgraded filling system ensures smooth operation even with sticky or juicy fillings.

🌟 Conclusion

The Foodline Dumpling Maker Machine is the perfect choice for businesses looking to increase output, ensure consistency, and maintain authentic flavor. With more than 20 years of experience, our machine are praised by the client from all over the world.

👉 Do you want to know the price of the automatic dumpling making machine? Contact Foodline Machinery today to get your custom automatic dumpling maker machine quote.