In early 2025, Pedro from Guatemala City reached out to Foodline in search of a reliable solution to meet the growing demand for fresh tortillas in his bustling taquería. After exploring various options, he selected our FL-450 commercial tortilla press machine.
Specifications of FL-450 flour tortilla press machine
Pedro operates a mid-sized restaurant serving traditional Guatemalan cuisine. Facing increasing customer flow and labor shortages, he needed:
Faster tortilla production
Uniform size and thickness
Consistency in texture and flavor
Reduced manual effort
After an in-depth consultation with the Foodline team, he decided the FL-450 tortilla press met all the operational requirements and budget constraints. What sealed the deal? The machine’s adjustable size range (6–12 inches) and high hourly output of up to 2,000 tortillas per hour.
The machine was delivered to Guatemala within 25 working days. Our support team provided remote video installation guidance and training materials in Spanish to ensure smooth setup and safe operation.
Testimonial from Guatemala
“The FL-450 has completely transformed how we prepare tortillas—now we can focus more on flavors and customer experience while the machine handles the heavy lifting.” — Restaurant Owner, Guatemala City
Are you based in Latin America and looking to automate your tortilla-making process? 👉 Contact Foodline today for a free consultation and machine demo.
