Looking for a powerful, precise, and hygienic way to cut meat and bones in your butcher shop or commercial kitchen? Our meat saw machines are designed to handle everything from soft cuts to tough bone-in meat with speed and safety. Whether you’re slicing ribs, frozen fish, or pork legs, a reliable bone saw machine is a must-have tool in any meat processing facility.
HB-2 Commercial Meat Cutter Specifications
| Parameter | Specification |
|---|---|
| Power Supply | Single-phase AC ~220V 750W |
| Processing Capacity | 5,160 pcs/hour (4,560 pcs/hour for 2 rows at 50Hz) |
| Cuttable Dimensions | 460(L) × 220(W) × 130(H) mm |
| Cutting Thickness | 0-16 mm |
| Circular Blade Diameter | 300 mm |
| Machine Dimensions | 770(L) × 660(W) × 700(H) mm |
| Machine Weight | 71 kg |
NFC-300 Meat Slicer Technical Specifications
| Model | NFC-300 |
| Rated Voltage | 3-phase 380V / Single-phase 220V |
| Rated Frequency | 50Hz |
| Rated Power | 1.25KW |
| Slicing Speed | 48 cuts/minute |
| Slicing Thickness | 0-15mm (adjustable) |
| Slicing Capacity | 30kg/h |
| Blade Diameter | 320mm |
| Machine Weight | 90kg |
| Dimensions | 82×66×74cm (L×W×H) |
Foodline Meat Saw Machine For Sale
A meat saw machine—also known as a bone saw machine or meat cutting saw—is an electric or manual device designed to cut through raw or frozen meat, cartilage, and large animal bones. Equipped with a durable stainless steel blade and heavy-duty motor, it ensures clean, consistent cuts with minimal effort.
These machines are widely used in:
- Slaughterhouses
- Butcher shops
- Meat processing plants
- Supermarkets
- Restaurants and hotels
Features of Our Commercial Meat Saw Machine
- The machine is made with Food-Grade Stainless Steel. Rust-resistant and easy to clean.
- Stable performance with low noise and vibration.
- Hardened stainless steel blade with high cutting speed.
- Easily set slice thickness from thin fillets to thick chunks.
- Emergency stop button, safety switches, and blade guard for safe operation.
FAQ – Meat Saw Machine
What materials can a meat saw cut?
Our machines can handle raw meat, frozen meat, cartilage, large bones, and even some semi-frozen seafood.
Is it difficult to clean the meat saw machine?
Not at all. The stainless steel body, detachable worktable, and waterproof design make cleaning quick and sanitary.
What safety features are included?
Each machine comes with an emergency stop button, blade guard, automatic shutoff, and non-slip feet for added stability.
Can I customize the machine to my production size?
Yes, we offer OEM customization for blade length, worktable size, and cutting capacity.
Ready to upgrade your meat-cutting process?
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