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Commercial Convection Oven For Bakery

Small Commercial Oven for Baking in France

Foodline exported to France a compact, reliable, and energy-efficient small commercial oven for baking.

Working Case: A French Artisan Bakery Elevates Production with Foodline’s Small Commercial Baking Oven

📍 Client Location: Lyon, France

🎯 Product: Small Commercial Baking Oven

🏢 Supplier: Foodline

In early 2025, a passionate baker named Jean-Marc Lefèvre from Lyon, France contacted Foodline. Because he wanted to buy a new commercial baking oven. Jean-Marc had recently opened a charming neighborhood bakery, offering handcrafted sourdough loaves, flaky butter croissants, and rustic seasonal fruit tarts.

Foodline Small Commercial Baking Oven

After a detailed consultation with the Foodline sales team, Jean-Marc chose our FL-8E small commercial convection oven — a space-saving yet powerful unit, perfect for artisan bakeries like his.

MODELTYPEVOLTAGEPOWER (kW)TRAY SIZE (mm)SIZE (mm)
FL-5E5 Trays Electric220v/380v 50Hz5-7 kW400*600710*925*780
FL-8E8 Trays Electric380v 50Hz10 kW400*600710*925*1080
GDR-10E10 Trays Electric380v 50Hz10-14 kW400*600710*925*1280
GDR-5G5 Trays Gas220v 50Hz0.3 kW400*600760*965*850
GDR-8G8 Trays Gas220v 50Hz0.6 kW400*600760*965*1150
GDR-10G10 Trays Gas220v 50Hz0.6 kW400*600760*965*1350
RMF-5P5 Pan Matching Proofer220v 50Hz2.5 kW400*600835*770*575
GD-MC&A4 Trays Electric220v 50Hz5.8 kW400*600710*925*780
GD-MCAASmall 4 Trays Electric220v 50Hz2.6 kW435*315595*530*570
GDR-4E4 Trays Electric220v/380v 50Hz5 kW400*600710*865*460
GDR-4EL-2Small 4 Trays Electric220v 50Hz4 kW440*315710*620*420

Features of the oven include:

  • Precise digital temperature control (30–300°C) for consistent baking
  • Multi-layer trays to bake multiple batches simultaneously
  • Convection technology for even heat distribution
  • Low energy consumption for eco-friendly operation
  • Available in both single-phase and three-phase power options

Delivery & Installation

The oven was shipped from our factory and arrived in France within 20 working days. With Foodline’s clear installation manual and remote video support, Jean-Marc had it up and running in less than 30 minutes.

What our customer says?

“Foodline’s oven completely changed how I run my bakery. It’s reliable, compact, and delivers perfect results every time. My customers taste the difference—and so do I.”
Jean-Marc Lefèvre, Owner of Le Pain des Rêves

Henan Foodline Machinery – Professional Baking Oven Manufacturer

Foodline Machinery is a reliable bakery equipment manufacturer and supplier from China. With CE certification, customizable tray sizes, and global shipping, Foodline has become the trusted name for bakery equipment across Europe and beyond. Our small commercial baking ovens are perfect for:

  • Artisan bakeries
  • Small cafés and patisseries
  • Start-up food businesses
  • Restaurants needing consistent baked sides or desserts

Besides the small commercial baking oven, we also provide industrial ovens for baking, biscuit making machine, pizza dough mixer for sale, etc.

Ready to Grow Your Bakery?

Whether you’re in Paris, Marseille, or beyond — let Foodline support your baking journey with efficient, affordable, and professional baking equipment.

👉 Contact Us Now to get a quote or more details about our commercial ovens for sale.